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3 Ingredient Cookies

3 Ingredient Cookies

5 from 1 vote
Rate this Recipe
Food Category:  5 ingredients or less, Dessert / Breads
Dietary Preference:  Dairy Free, Gluten Free, Vegetarian
Super simple and super delicious!
Servings Cookies
Cal 137 kcal
Protein 3 g
Carbs 23 g
Fat 4 g
Added Sugar 7 g
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No. of Servings

Ingredients 

  • ½ banana (medium size, overripe )
  • cup rolled oats
  • 4 tsp dark chocolate chips
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Instructions 

  • Preheat oven to 375°. 
  • Mash the over-ripened bananas until fairly smooth.
  • Add the oats and dark chocolate chips. Mix well.
  • Roll the cookie dough into small balls, place onto a non-stick cookie sheet, and cook in the oven for 10-15 minutes. Enjoy!

Notes

Makes 2 cookies.

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Comments & Ratings:

2 Responses

  1. 5 stars
    These are my power cookies! I love to eat these almost every week! I used to eat nut bars for a quick snack but these are so much better for you and so simple to make! I swapped those bars and even tried making a batch with a teaspoon of natural peanut butter instead of the chips. Not to shabby and so healthy!

    1. We love hearing how you’ve made these cookies your go-to snack and even put your own twist on the recipe. That peanut butter swap sounds delicious—great idea!

5 from 1 vote

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