Banana Pan Cookie

Ingredients

• 1 ½ banana (the riper the better!)
• 1 egg
• ½ tsp vanilla
• ½ tsp baking powder
• ¾ cup flour (almond, whole wheat or white)
• ¼ tsp pecans (chopped)
• 2 tbsp dark chocolate chips (or semi-sweet chocolate)

Instructions

1. Preheat oven 375º.
2. Place all the ingredients into a blender or food processor, and blend well.
3. Stir in the chocolate chunks and the pecans.
4. Pour mixture into a greased pan and bake for 20-25 minutes. You can test doneness - if a toothpick inserted comes out clean, it's done.

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