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Bruschetta Avocado

Bruschetta Avocado

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Food Category: Appetizers, Vegetables

Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian

Replace the bread with an avocado for this delicious bruschetta to make it a healthy and tasty option.

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Servings Serving

Cal 233 kcal

Protein 3 g

Carbs 13 g

Fat 21 g

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No. of Servings

Ingredients

▢ ½ avocado
▢ ½ tomato (large, diced, and seeds discarded)
▢ ⅛ cup basil (fresh, chopped)
▢ 1 ½ tsp onion (finely chopped)
▢ 1 ½ tsp balsamic vinegar
▢ 1 ½ tsp olive oil
▢ salt and pepper (to taste)

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Instructions

Cut avocado in 1/2 and remove pit.
Add tomato, basil, onion, vinegar, oil, salt, and paper into a bowl and stir.
Fill the bruschetta mixture into the avocado half and enjoy.

Notes

Serves: 2

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