Food Category: 5 ingredients or less, Sauces / Dressings
Dietary Preference: Gluten Free, Low Carb, Vegetarian
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No. of Servings
Ingredients
- 2 ½ tbsp plain Greek yogurt (organic )
- 2 ½ tbsp dry mustard
- ½ tsp dill (dried)
- salt and pepper to taste
Get Recipe IngredientsInstructions
- Put all ingredients into a bowl and stir well. Serve with fresh, raw vegetables.
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