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Roasted Vegetable & Hummus Bowl

Roasted Vegetable & Hummus Bowl

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Food Category: Appetizers, Vegetables

Dietary Preference: Low Carb, Vegetarian

This vibrant roasted vegetable and hummus bowl delivers a hearty, plant-based meal packed with fiber, flavor, and nourishing ingredients!

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Servings Serving

Cal 42 kcal

Protein 2 g

Carbs 6 g

Fat 2 g

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Ingredients

▢ ½ cup carrots
▢ ½ cup cauliflower
▢ 2 tbsp hummus (can use prepared or make your own )

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Instructions

Roast vegetables in preheated 400°F (200°C) for 20 minutes.
Serve with hummus.

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