Spinach Parmesan Egg Bake - HP

Ingredients

• 2 eggs
• Pinch of garlic powder
• Pinch of salt
• Pinch of black pepper
• 3 tbsp cottage cheese
• 2 tbsp shredded or shaved Parmesan cheese
• ¾ cup spinach (fresh, chopped)
• 2 tbsp finely diced yellow onion

Instructions

1. Preheat oven to 375°F and lightly grease a small baking dish.
2. Whisk eggs with garlic powder, salt, and pepper. Stir in cottage cheese, Parmesan, spinach, and onion.
3. Pour into the baking dish and bake for about 20–25 minutes, or until set in the center.
4. Let cool for a few minutes and enjoy!

Rate This Recipe

You must be logged in to post a comment.