Tuna Salad

Ingredients

• ½ can solid white tuna in water
• ¼ cup low-fat plain yogurt (substitute dairy-free yogurt)
• ½ tsp dried dill
• ½ tsp capers (optional)
• 1 tbsp pickles (chopped)

Instructions

1. Open tuna fish can and drain all water. Mix together all ingredients. Can be used on top of a salad, sandwich or mixed into a pasta salad.

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