• 2 bananas
  • 4 tbsp dark chocolate chips
  • 4 tbsp chopped pecans (or 1 tbsp nut butter) 


Peel banana. Cut in half lengthwise. Put 1/2 banana in foil. Top with Dark chocolate chips and chopped pecans. Seal and put in fire or on grill for approx. 10 min. Enjoy!

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