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Broccoli and Cauliflower Rice

Broccoli and Cauliflower Rice

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Nutritional information per one serving

Cal
152
Protein
2 g
Carbs
6 g
Fat
14 g
Added Sugar
0 g
No. of Servings

Ingredients

Instructions

  1. Put vegetables in blender in batches and blend until the size of rice.
  2. Add oil to skillet and heat over medium/high heat.
  3. Add the “rice” and cook for 4 minutes.
  4. Add broth, cover, cook additional 5 minutes, and serve.

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