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Corn Pudding

Corn Pudding

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Dietary Preference: Gluten Free, Vegetarian

This classic Southern dish features sweet corn kernels mixed with custardy goodness and is baked to golden perfection.

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Servings Serving

Cal 199 kcal

Protein 12 g

Carbs 24 g

Fat 8 g

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Instructions

Preheat oven to 350°. Combine all ingredients in a large bowl and stir well.
Pour into a baking dish and bake for 50 minutes.

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