Kale and White Bean with Sausage Soup

Ingredients

• ¼ tbsp olive oil
• 2 tbsp diced onion
• ¾ tsp garlic
• ¼ link Italian sausage (4-5 ounces, spicy Italian sausage)
• ¼ cup great northern beans
• 1 cup kale
• 8 oz chicken broth (or vegetable broth)
• ¼ tsp salt
• ¼ tsp pepper
• optional: fresh herbs

Instructions

1. Put oil in a pan. Turn to med/high heat. Add onion, garlic and sausage. Cook for about 10 min.
2. Add beans, broth, kale, salt and pepper. Cover and cook an additional 5 min.

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