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Shrimp & Grits
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Shrimp & Grits

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Food Category:  Meat, Seafood
Dietary Preference:  Dairy Free, Gluten Free
Shrimp and Grits is a classic Southern dish bursting with flavor and is perfect for a simple weeknight meal. 
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Servings 1 Serving
Cal 381 kcal
Protein 28 g
Carbs 30 g
Fat 11 g

No. of Servings

Ingredients 

  • 1 cup water
  • 5 oz coconut milk
  • ⅓ cup grits
  • 1 slice bacon (no nitrate, uncured is best)
  • 1 green onion (thinly sliced)
  • ⅓ clove garlic (minced)
  • ⅓ pound shrimp (peeled and deveined)
  • 2 tsp lemon juice (freshly squeezed)
  • salt and pepper (to taste)
  • 2 tsp chopped parsley

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