• 1/2 ripe banana (the riper the banana, the sweeter your pancake will be)
  • 1 eggs
  • 1 tsp of coconut oil
  • top with peanut butter


Put eggs and banana in a food processor or blender and blend until smooth. Melt coconut oil in a pan over med heat. Pour 1/2 of mixture and cook until browned on both sides.

Makes 2 small pancakes

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