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Chocolate Pudding Pie

Chocolate Pudding Pie

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Food Category:  Dessert / Breads
Dietary Preference:  Dairy Free, Vegetarian
This is a tasty dessert made healthy!
Servings 1 Serving
Cal 260 kcal
Protein 5 g
Carbs 29 g
Fat 16 g
Added Sugar 6 g

No. of Servings

Ingredients 

Pudding

  • â…™ avocado (ripe)
  • 4 tsp cocoa powder (unsweetened)
  • â…“ banana (ripe)
  • pinch cinnamon
  • 2 ½ tsp coconut milk
  • ½ tsp vanilla
  • â…› cup strawberries (chopped)
  • â…› cup bananas (chopped)

Crust

  • 1 date (pitted)
  • â…› cup oats (organic preferred)
  • â…™ cup pecans
  • 2 ½ tsp coconut oil (melted)

Instructions 

  • Cut up avocado and remove pit and skin. Add avocado, banana, coconut milk, cocoa powder, vanilla, and cinnamon to mixer. Mix well, and set aside.
  • Prepare a baking pan and preheat your oven to 375º.
  • In a blender or food processor, add coconut oil, pitted dates, oats, and pecans. Blend until you get a chunky nut texture.
  • Take the mixture out of the blender and press it into the pan until evenly distributed. Bake for about 15 minutes, or until the top of the mixture turns slightly brown.
  • Take out and let cool for 10-15 minutes. Spoon pudding on top of tge crust, and then top tge mixture with chopped strawberries and bananas.

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