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Servings 1 Serving
Cal 297 kcal
Protein 9 g
Carbs 40 g
Fat 11 g
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No. of Servings
Ingredients
- ¾ cup cooked quinoa (cook according to package)
- â…› cup carrots (shredded)
- â…› cup peas
- â…› cup red peppers (diced)
- â…› cup garbanzo beans
- 1 tsp parsley (fresh, use less if dried)
- 2 tsp olive oil
- ½ tsp fresh lime juice
- salt & pepper (to taste)
Instructions
- Mix in all ingredients. If you'd like, garnish with a few tomatoes or a lime, and enjoy!