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Simple Salad with Lemon Dijon Dressing
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Simple Salad with Lemon Dijon Dressing

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Food Category:  Salads, Sauces / Dressings
Dietary Preference:  Dairy Free, Gluten Free, Low Carb, Vegetarian
The dressing adds a refreshing burst of citrus flavor to this simple yet delicious salad.
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Servings Serving
Cal 138 kcal
Protein 3 g
Carbs 4 g
Fat 13 g
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No. of Servings

Ingredients 

Salad

  • 1 ½ cups spring greens mix (or any greens of your choice)
  • ⅛ English cucumber (very thinly sliced)
  • ⅛ red onion (peeled and very thinly sliced)
  • 2 tbsp pepitas (can substitute any toasted nuts of choice)

Dressing

  • 2 ¼ tsp olive oil
  • ¾ tsp lemon juice (can substitute red wine vinegar)
  • ¼ tsp Dijon mustard
  • ¼ clove garlic (minced (or 1/2 teaspoon garlic powder))
  • salt and pepper (to taste)
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Instructions 

  • Mix all dressing ingredients - oil, lemon juice, mustard, garlic, and salt and pepper together and whisk until blended.
  • Mix all salad ingredients in a bowl and top with dressing.

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